Pork
By VicentaLakin
The liver is an important organ for the storage of nutrients and detoxification in animals. It contains abundant nutrients and has a nutritional health function. It is one of the most desirable supplements。
Recipe Recommendations
- pig liver 350g
- cucumber appropriate amount
- yellow sauce 4 teaspoon
- white sugar a little
- cooking wine appropriate amount
- chicken essence a little
- garlic appropriate amount
Steps for Pork
1
Get everything ready
2
The liver of the pig is cut into 3-4 mm thins and is purified in the water。
3
cucumber slices, all right. Garlic。
4
It's made of butter, sugar, chicken and a little warm water。
5
When the oil burns to 70% of the heat, it pours in garlic。
6
Put it in the liver, cook wine, cook in the fire until the liver changes color。
7
Put it in a bowl of juice, cucumber, and it's even to the liver. Out