Grey-tree roll
By VicentaLakin
Spring flowers are also the best time for children to grow and grow. From the main diet, a milk ash date roll supplements calcium with milk, which naturally helps children sleep well, sleep well and grow quickly. It's easy to do, home food。
Recipe Recommendations
- flour 300g
- yeast 3g
- milk 150g
- ash jujube of 12
- sweetening
- steamed
- several hours
- ordinary
Steps for Grey-tree roll
1
Flour mixed with milk yeast into smooth noodles。
2
Covered with wet cloth or fresh membranes in warmth, fermented to tissues full of gas holes and beehives。
3
Take the dates in the still fermentation and wash the core and cut it into small pieces
4
Take out the exhaust and divide it into equals。
5
Take an elliptical form and lay a layer of broken dates。
6
Like a scroll, cut in the middle, not the end。
7
Open and fold from the opening and put in a pre-stealed cooling pan。
8
Quietly two to twice the size of the fire, and then the water boils into the fire for 15 to 20 minutes。
9
Eat。Grey-tree roll Make Tips
Note: The ratio of flour to water to yeast is generally 100:50:1, depending on weather temperature and the wetting of flour. 2. The fermenter must be in place. Otherwise it won't steam. 3. The cover should be opened quickly so that the water drops do not fall on the rolls, so that the finished surface is not smooth