Fruit and cream cake
By VicentaLakin
Make this cake, just in time for the new strawberry market, and it's full of strawberries. The flowers are put up for decorating, they have a Korean bouquet and they have a very good taste for fruit cream cake。
Recipe Recommendations
- Hurricane cake 8-inch
- light cream 600 grams
- fine sugar 60 grams
- strawberry 200 grams
- kiwifruit 80 grams
- cream cream appropriate amount
- sweetening
- baking
- an hour
- senior
Steps for Fruit and cream cake

1
Cream and sweet sugar hit the egg with an electric omelet so that there's no movement. Status
2
Fruit wash and dry water cut, strawberries with no surface decorations
3
Chestnut slices ready for use
4
Put a piece of cake on the bouquet and put cream on it
5
Full of fruit
6
Plus a layer of cream, the thickness of cream can be increased or reduced according to your needs
7
Add a piece of cake
8
Put cream on top and turn the balconies and level the surface
9
Fill it with cream and wipe it with a machete
10
And then you put the top edge in the middle
11
Get the cream. The cream can look at the cream in the flower cupcakes I've been issuing
12
The tools to prepare flowers, roses, oil paper, nails and bags
13
Butter cream is in two bouquets, one of which needs a rose mouth
14
Squeeze a little cream on the bouquet, stick the paper on it, cut a mouth out of the bouquet with no mouth, squeeze the cream on the bouquet, and make it bigger
15
Squeeze your heart out of a bag of butter cream with a bouquet, with a bouquet in the left hand, with a bouquet in the right hand, with a bouquet in the right hand, with a bouquet in the mouth, with a soft turn on the bouquet, and with a smooth cream out of the right hand
16
When the flowers are ready, three petals are laid on the second layer
17
Five more petals in the outermost layer, each one starting in the middle of the second layer
18
When you're done with the oilpaper, you can put it in the freezer to the hard, and you need a different colored rose to add a proper amount of color to the cream. You can do the same thing
19
Take out the frozen roses and tear out the oil paper and put it on the cake