I love fruit pie
By VicentaLakin
Mini fruit pie. Cute and delicious
Recipe Recommendations
- low-gluten flour 150g
- salt 1g
- butter 50g
- eggs 25g
- sugar appropriate amount
- lemon juice a little
Steps for I love fruit pie

1
Material overstate
2
Butter melts evenly with sugar powder, salt, egg fluids, low powder sifts, and mixs evenly into groups。
3
Put the mixed platter in the freezer; butter, sugar, little fire with apples, little fire with juice。
4
Fruit cuttin reserve
5
Take the noodles out and split them into two parts, part of the bottom part of the skin above. Put the noodles in the mold with your hands
6
The other part of the lasagna grows into strips on the surface
7
Brushing egg fluid on long strips and making tin paper on grills
8
Fire up and down, 200 degrees, 20 minutes. Demolition is fine。I love fruit pie Make Tips
A little sugar recommended