"Breager Malan Head."
By VicentaLakin
Some people forgot to buy me a fragrance。
Recipe Recommendations
- Malan head 500G
- louver 100g
- oil half-pan shovel
- soy sauce 10g
- salt 3g
- sugar 1g
- sesame oil appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for "Breager Malan Head."
1
The leaves were boiled with open water, which was taken out of the leachate and then cutted。
2
Maran's hair is clean. When the boiler boils, a spoon of oil is poured into the head of the Maran, and it gets hot and hot。
3
When the water is dried, it's cut to pieces, not too thin。
4
Pick up the kettle and pour half the kettle。
5
Little fire, put in the head of the Maran and flat leaves, added to the raw smoke, salt, sugar, and then set it off. Add an appropriate amount of sesame oil to the mix。"Breager Malan Head." Make Tips
When the head of the horse is burned, a spoon of oil is added to the pot to prevent it from turning yellow. (b) The speed at which the boiler will be tuned。