Stewed ribs with potatoes and radishes
Stewed ribs with potatoes and radishes can be understood as: adding radishes to stewed ribs with potatoes, or adding potatoes to stewed ribs with radishes; haha, it's a bit like tongue twister, but it's actually that simple
Recipe Recommendations
Steps for Stewed ribs with potatoes and radishes
1
Cut the ribs into sections, fly them with water (blanch them with hot water first, drain them with cold water) and set aside.2
Peel the potatoes and carrots and cut them into pieces, and cut the celery into pieces for later use.3
Put the ribs, potatoes, carrot, sand tea paste, salt, chicken essence and water into the pressure cooker.