Salty potatoes
By VicentaLakin
Potatoes eat a lot. They're good. Cook, fry, fry. My daughter loves it. She had a cold this day. I was going to fry him with mashed potatoes, but thinking about his cold, I made him a salty mashed potatoes. I fed her, and soon I finished. I'll try all kinds of potatoes at once。
Recipe Recommendations
- mashed potatoes appropriate amount
- oil 10 grams
- salt 3 grams
- spiced powder 2 grams
- chicken powder 2 grams
- salty and fresh
- cook
- half an hour
- simple
Steps for Salty potatoes
1
Potato washing, steaming pots。
2
To the skin
3
I only made three potatoes for mashed potatoes. I made just one bowl. Cut it off
4
Put in the cuisine bar. Make it muddy
5
Into the bowl
6
Add spices to the heat: oil salt, chicken powder and vanilla powder. If you want something ripe, you can put it in the pot, you can mix it with a little fire, and you can put it in a bubble. Out
7
Load it in the bowl, put it on the tummy. It's goodSalty potatoes Make Tips
When the mashed potatoes are ready, they can be modulated in the pot。