Weenie steamed eggs

By VicentaLakin

Weenie steamed eggs
Weenie steams eggs. They're good and nutritious

Recipe Recommendations

  • Earth eggs three
  • sausage appropriate amount
  • shallots appropriate amount
  • warm water appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • Very fresh. appropriate amount

Steps for Weenie steamed eggs

  • Make Weenie steamed eggs step 0
    1
    Prepare materials, three earth eggs, a proper salami. I'm a spicy, spicy, evaporated sausage
  • Make Weenie steamed eggs step 1
    2
    Weenie slices, placed in a steamed egg container
  • Make Weenie steamed eggs step 2
    3
    (b) Eggs in the bowl, with a proper amount of salt and pepper powder, evenly mixed
  • Make Weenie steamed eggs step 3
    4
    Add warm water (40-50°C) equal to eggs and evenly mix
  • Make Weenie steamed eggs step 4
    5
    Sifting the egg
  • Make Weenie steamed eggs step 5
    6
    (b) Dispersion into containers
  • Make Weenie steamed eggs step 6
    7
    Covering the film and placing small holes with toothpicks
  • Make Weenie steamed eggs step 7
    8
    (b) Steam pots with water, boiled open, and eggs brought up and evaporated into the pots for 8-10 minutes
  • Make Weenie steamed eggs step 8
    9
    When you're out of the pot, you'll be able to get a decent amount of it

    • Weenie steamed eggs Make Tips

    1. Weenies suggest spicy or salty sausages, which are less spicy than spicy sausages; 2. Water added to the egg fluid is not too hot or too cold, 40-50°C is the best, and the water is better at 1-1.5 times the amount of the egg fluid, and the packaging is coated with membrane, small poached, evaporated eggs are soft and delicious

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