Cow Rolling Sugar
By VicentaLakin
It's easy
Recipe Recommendations
- marshmallow
- peanut
- milk powder
- butter
- matcha powder 5g
- milk fragrance
- baking
- ten minutes
- simple
Steps for Cow Rolling Sugar

1
The oven is 170 degrees 12 minutes away from the skin。
2
Materials
3
butter melts 25g and melts 90g marshmallows. (all fire)
4
after melting, add 65 g milk powder evenly。
5
turn off the fire and mix 90 g peanuts
6
It's on the board with the oil sheet and the bag of disposable gloves。
7
Super-hot shape. Make your own shape。
8
30 minutes to freeze in the fridge
9
抹茶味Materials
10
用剩下的Materials同样作抹茶味的。同样入冰箱藏30分钟
11
Cut the sugar sheet
12
Sugar wrapper