Red bean sand

By VicentaLakin

Red bean sand
THE RED BEANS ARE VITAMIN B1, B2, PROTEINS AND A VARIETY OF MINERALS, AND HAVE THE EFFECT OF RETRIEVING BLOOD, URINE, SWELLING AND PROMOTING HEART ACTIVITY. IT HAS THERMAL DETOXIFICATION, SPLEEN STOMACH, URINE SWOLLENNESS, AEROBIC DECOMPRESSION, ETC., AND TREATS AILMENTS OF URINE, SPLEEN OEDEMA, FEET, ETC. THE RED BEANS, ALSO KNOWN AS SPHINX BEANS, BECOME VERY SOFT WHEN COOKED, AND HAVE AN UNUSUAL SWEET TASTE AND A PARTICULARLY STRONG FLAVOR. DUE TO ITS MEDICAL UTILITY, THE FAR EAST HAS RECEIVED CONSIDERABLE ATTENTION AND HAS BEEN FED WITH RICE AND SOUP FOR THOUSANDS OF YEARS. AND BECAUSE OF THEIR SWEETNESS, RED BEANS ARE A COMMON MATERIAL IN EASTERN SWEETS. THE SOYBEANS MADE OUT OF RED BEANS ARE THE ONES THAT ARE COMMON IN OUR DAILY BAKING AND CAN BE USED TO MAKE ALL KINDS OF SNACKS AND, ABOVE ALL, ONE OF THE ESSENTIALS OF SOUFFLE AND MOONCAKE. THE RED BEAN SAND THAT IS MADE OF ITSELF IS REAL, FREE OF ANY ADDITIVES, PRESERVATIVES, ETC., CLEAN, HEALTHY AND SECURE。

Recipe Recommendations

  • red bean 1000 grams
  • brown sugar 400 grams
  • corn oil 150 grams

Steps for Red bean sand

  • Make Red bean sand step 0
    1
    Prepare the red beans, pick up the bad beans, wash clean water and soak them up for half a day to be full and then dry the moisture。
  • Make Red bean sand step 1
    2
    The pot boils the right amount of water, and then goes down to the soybeans and cleans it up。
  • Make Red bean sand step 2
    3
    Injecting high-pressure pots and adding about one finger higher water。
  • Make Red bean sand step 3
    4
    THE FIRE IS BURNING AND THE SMALL FIRE IS COOKING UNTIL THE RED BEANS ARE RIPE. THE EXACT TIME, DEPENDING ON THE EQUIPMENT, IS ABOUT HALF AN HOUR FOR A NORMAL HIGH PRESSURE PAN. THIS IS WMF, WHICH IS VERY STRESSFUL, SO IT TAKES A SHORT TIME
  • Make Red bean sand step 4
    5
    The boiled red beans were added to the breaker。
  • Make Red bean sand step 5
    6
    Start grinding to make very delicate bean sand。
  • Make Red bean sand step 6
    7
    The mixed red bean paste pours into the non-slavery pan。
  • Make Red bean sand step 7
    8
    Add the red sugar, flip it to melt it all. The amount of red sugar can also be adjusted according to preference
  • Make Red bean sand step 8
    9
    One third of maize oil is added, and every time it is added, the oil and the soybeans are fully integrated, followed by the next。
  • Make Red bean sand step 9
    10
    It's all right。
  • Make Red bean sand step 10
    11
    The soy sauce is cold, it's in a fresh bag, it's completely cooled and it's stored in the freezer, and it's eaten as soon as possible. The soy sauce will be more dry than it was in the fire

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