gimbap

Recipe Recommendations

• rice appropriate amount
• laver four
• sesame oil appropriate amount
• eggs appropriate amount
• cucumber appropriate amount
• salt appropriate amount
• MSG appropriate amount

• salty and fresh
• flavoring
• ten minutes
• simple

Steps for gimbap

1

Prepare seaweed and cucumber.

2

Spread the eggs into cakes.

3

Add sesame oil to the rice. Then add salt and monosodium glutamate and mix well.

4

Cut the egg cake into shreds.

5

Then spread rice on a piece of seaweed.

6

Add cucumber strips and egg strips on top of the rice.

7

Roll it up and cut it and you can eat it.

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