Little bunny cream cake
By VicentaLakin
Recipe Recommendations
- corn oil 40g
- eggs of 5
- qingshui 40g
- low-gluten flour 75g
- fine sugar 50g
- cocoa powder 15g
- white chocolate 30g
- dark chocolate 20g
- strawberry appropriate amount
- red pigment a little
- animal whipped cream 500ml
- sweetening
- roast
- several hours
- ordinary
Steps for Little bunny cream cake

1
The yolk is in the clean bowl
2
The yolk is even with their hands and the corn oil continues to be even
3
Add water to mix evenly
4
Scan low powder and cocoa powder
5
With a razor
6
I'll put it on the side
7
Protein hit a bubble with an electric omelet
8
Drip a few drops of lemon juice, three times with fine sugar. High speed
9
And then you bring up the eggbeater, and you turn a little bit
10
Keep playing slow for a while. The protein is getting thinner
11
It's an egg-beater. It's a short, small angle
12
Take the proper amount of protein and put it in the yolk paste
13
Up and down evenly
14
Put the yolk paste in the protein basin
15
Up and down, evenly
16
Down into a 6-inch circle and heart mold. Enter the lower middle of the oven, 145 degrees and 45 minutes。
17
The baked cake buttons are completely cooled and disemboweled。
18
Put the cake from side to side in a cake with the same thickness Snippets
19
Take a circle for the head of the rabbit, and cut the heart cake with clean scissors and cut the rabbit ears
20
Strawberry scrubbing dry water
21
The light cream is in a clean tub with a fine sugar to a clear-cut bubble
22
Take the proper amount of cream on the cake
23
Scratched strawberries
24
Put the cream on it
25
Put it on the other floor
26
On the face of the cake
27
And a smooth layer of cream on the side
28
Scratch the cream with a machete
29
The bouquet is filled with a proper amount of cream, with a very small tipping mouth
30
Squeeze strips of cream on the side of the cake
31
Squeeze on the surface with strip cream
32
Cake with cream
33
Black chocolate melts and squeezes on tin paper into two little circles
34
White chocolate melts with eyes on the black chocolate circle
35
White chocolate melts with a little red color and turns to pink. Put in a bag of bouquets to make rabbit ears, red-faced eggs and bow ties
36
Take the condensed chocolate off the cake
37
DoneLittle bunny cream cake Make Tips
Protein basins can be distributed in warm water of about 45 degrees at the time the protein is released. And when the cream is out, the basins are in ice water. Chocolates melt, never touch water. Melted chocolate can be packed into a bouquet, cut smaller mouths, and draw the desired shape on tin paper。