Sugar Jelly Ridge

By VicentaLakin

Sugar Jelly Ridge

Recipe Recommendations

  • tenderloin a
  • onion a
  • eggs a
  • oil a little
  • salt a little
  • sugar appropriate amount
  • ketchup appropriate amount
  • starch appropriate amount

Steps for Sugar Jelly Ridge

  • 1
    I'm going to cut the rib and grow it
  • 2
    Put a proper amount of starch in the bowl and put a single egg on the back
  • 3
    The hot oil in the pot can't be too hot to blow up the ricket one by one
  • 4
    We'll put the fried meat in reserve
  • 5
    a little oil in the pot can't pour ketchup back and forth into the pot with a little bit of saline temperature, then the oiled rib meat into the pot with a little ketchup on it. rise pot
  • 6
    when you've got a plate, you've got a little bit of onion cut off on the inside of your spine

    • Sugar Jelly Ridge Make Tips

    It must not be too hot when it's pouring into ketchup, or the last color is not good-looking, but it'll be bad. Taste

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