I'm so angry

By VicentaLakin

I'm so angry

Recipe Recommendations

  • eggs of 2
  • white granulated sugar 2 tablespoons
  • sour milk appropriate amount
  • flour two tablespoons
  • oil appropriate amount

Steps for I'm so angry

  • 1
    Separate eggs from egg yolk with separators。
  • 2
    A little salt, a spoonful of sugar, mix it with a mixer until it's bubbling, then sugar, mix it up to the white ointment
  • 3
    The egg yolk is mixed evenly with the egg clean, then mixed into gold and moderate concentrations。
  • 4
    Brush a layer of oil in the pot, including an inner wall, preheat
  • 5
    The mix is poured into the pot, the cooking key is pressed, the mid-trip cooking key jumps to temperature protection, press several more times until it is dry when the toothpick is finally opened。
  • 6
    Finally, a little yogurt and walnut melon decorating

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