Potato mango honey
By VicentaLakin
It's a piece of art that's infected by the plaza language, and it's a sweet piece of its own. At first it was a green cup of tea that attracted me, and I thought it would be a beautiful cup of tea, and then I looked at it and realized that it was imported, and that I had bought it from the country; so the tea series that I had made was close to coffee. No family can accept the smell of the durian, let alone eat it, so change the mango to the mango that children love, and it must be as good as the honey beans that do not exist in the home, but there are steamed mashed potatoes frozen in the fridge. Why don't I use the purple chips to replace the bean beans, and the colours and bean beans are close, and there must be a sense of hives. Ha-ha: I think it's the best thing that could happen if the family likes it and uses it rationally
Recipe Recommendations
- eggs of 2
- sugar 35 grams
- milk 30 grams
- canola oil 16 grams
- matcha powder 3 grams
- low-gluten flour 40 grams
- salt 1 small pinch
- lemon juice 3 drops
- condensed milk 10 grams
- purple potato 50 grams
- green mango 30 grams
- milk fragrance
- baking
- several hours
- senior
Steps for Potato mango honey
1
Add white sugar to the yolk
2
It's a little milky
3
When you're even, add mustard
4
When you're even, you sift in tea and low-banded flour
5
Roll it to the ground and put it aside
6
Add a little bit of salt to the egg clean and drop three drops of lemonade
7
We're gonna put white sugar in three
8
Take a third of the protein and mix it evenly in the tea and egg lake
9
Until it's all mixed with the protein
10
A few strokes in the square mould, and a few bubbles
11
Delivery to preheat oven: 150 degrees of fire, 20 minutes of roast
12
Turn 130 degrees and bake it for 15 minutes
13
Smuggle the milk into the steamed potato
14
It's a few small pellets
15
1/3 cmango
16
Get to Pichettin and crush the mango mud
17
Use a cookie mold to squeeze out the little circle cake
18
125 grams of light cream and 10 grams of white sand in the basin. Sugar
19
Hit it with an electric omelet, pour it into the mango mud, mix it up and put it in the bag
20
Take a piece of round cake and squeeze the mango cream around
21
I'm gonna put it in the middle
22
Put a piece of tea cake on it and squeeze the mango cream on the potatoes
23
And then you put on a cup of tea cake, and you squeezed the mango cream around, left the air room, put on a cherry decoration, and the potato mango whisperPotato mango honey Make Tips
One, with a chili cake, a square tea cake in reserve 2 and an easy-to-use tool to crush a small circle cake, if the ready-made cake mold is easier 3 and mango (or other fruits) to extract and mix with light cream, otherwise the flavour of the bouquet 4 and the flavour of the cream and egghead will be blocked in advance, and will be cold or frozen in the freezer, with 5 and light cream, a bag of ice under the container will be more conducive to the delivery of 6 and the replacement of other fruit and other flavoured tread cakes, depending on what you like