Red burn ribs
By VicentaLakin
Red-burned ribs, regular taste, classics. When it's late at night, make a quiet meal, put it in the wife's lunch and light yourself a cigarette..
Recipe Recommendations
- ribs appropriate amount
- Jiang 5 blockbusters
- green onions a
- garlic a
- rock sugar more than ten
- Very fresh. three teaspoons
- Japanese soy sauce a spoonful
- cooking wine appropriate amount
- chicken essence appropriate amount
- Pi County Douban a spoonful
- Sanna appropriate amount
- octagonal appropriate amount
- fennel appropriate amount
- cinnamon appropriate amount
- pepper appropriate amount
- geranyl appropriate amount
Steps for Red burn ribs
1
Wash your ribs
2
Oil in the pot, a little heat, onions cut, onions made
3
When the oil cools, ice sugar, fire makes sugar. Colour
4
After the sugar bubbles, put it in the ribs, set it up, put it on the ribs
5
Put them in bean petals, and they're fresh and Japanese sauce
6
Put it in the spice. Two minutes. Spray
7
Fill it with water, flood it to the ribs, put it in the onion section, burn it open and put it in the chicken sperm, cover it with a little fire, light up a cigarette until the ribs burn the raspberry, and then gather the juice
8
Last plate, onions
9
IT'S REALLY LOGO
10
It's in a lunch box, that's allRed burn ribs Make Tips
When you make sugar, the fire must be small or it will get bitter. In the course of the burning, the main thing is to shovel a shovel in order to avoid the bottom pan