A pea corn shake
By VicentaLakin
PEAS ODOUR, SEX, SPLEEN, STOMACH, DIARRHEA, DIARRHEA, CAMPING, URINATION, SWOLLEN SWELLING, AND EMULSION. PEAS, UNLIKE VEGETABLES IN GENERAL, CONTAIN SUBSTANCES SUCH AS ACRYLIC ACIDS, CACTININ AND PLANT GELS THAT ARE RESISTANT TO INFLAMMATION AND ENHANCE METABOLISM. CORN IS GOOD FOR HEALTH CARE IN THE COARSE GRAINS, WHICH CAN COMBAT CONSTIPATION, GASTROPATHY, ENTERITIS, ENTERIC CANCER, ETC. PROFESSOR RAHMAN, A WELL-KNOWN GERMAN NUTRITIONIST, POINTED OUT THAT, OF THE MORE THAN 50 MOST EFFECTIVE NUTRITIONAL HEALTH-CARE SUBSTANCES PROVEN TODAY, MAIZE CONTAINS SEVEN TYPES OF “ANTIGENS” OF CALCIUM, GLYCOL, VITAMINS, MAGNESIUM, SELENIUM, VITAMIN E AND FATTY ACID. TODAY'S PEAS, PEAS, CORN AND MILK, THE BENEFITS OF WHICH NEED NOT BE MENTIONED. THE COLOURS OF THE MILKSHAKES ARE YELLOW AND GREEN, GREEN AND FRESH, AND THE MOST SPRINGY OF ALL, THE FRESH AND TENDERNESS OF THE SPRING AS THE BUDS REVEAL IT, AND THE SUN POURS DOWN A GLASS AND THE BRIGHTNESS OF THE SPRING
Recipe Recommendations
- ripe peas 50 grams
- cooked corn 50 grams
- pure milk 150 grams
Steps for A pea corn shake
1
Peas and corn are cooked, dry water filtered and 50 grams of cooling is provided。
2
The mixer puts ripe peas and ripe corn in it。
3
Add milk。
4
It takes about a minute。
5
Rewind the container. I'd like to be more subtle to filter, but I still like to carry some dirt because it's more nutritious
6
You can enjoy it in 30 seconds or you can drink it directly。