It's simple.
I have eaten cauliflower since I was a child, so this vegetable naturally has a high attendance rate at home. Hehe.
Home-cooked cauliflower
By SunnyLynch
Recipe Recommendations
- cauliflower appropriate amount
- tomatoes appropriate amount
- millet pepper appropriate amount
- eggs appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- pepper powder appropriate amount
- chicken essence appropriate amount
- super spicy
- fried
- ten minutes
- simple
Steps for Home-cooked cauliflower
1
Preparation work. The materials are all very simple.
2
Soak the washed cauliflower for a while longer. In this way, the little insects lurking in the cauliflower will reveal their true colors.
3
These are the ingredients needed for this dish.
4
Eggs are super easy to beat and set aside later.
5
Bring the oil to a boil, add the spring onions, garlic, and rice pepper and stir fry.
6
Add garlic and green onions to burst out, add garlic and hot sauce and stir fry.
7
Add the tomatoes, stir fry for a while, and add soy sauce.
8
Add the pepper powder and reduce the heat.
9
Pour in the cauliflower and stir-fry over high heat.
10
The great service is about to be completed, add chicken essence and salt. It's ready to go.
11
O(④_④)O haha ~. Done. I'm so hungry.
12
~~~~~~ The delicious and invincible vegetables are ready, welcome to taste them.