♪ Happy purple culinary ♪
By VicentaLakin
One of my mom's favorite foods. I love it, too. And I'm Ray
Recipe Recommendations
- rice appropriate amount
- Sushi seaweed appropriate amount
- sushi vinegar appropriate amount
- white sugar appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- crab sticks appropriate amount
- cucumber appropriate amount
- ham sausage appropriate amount
- eggs a
- Korean pickle strips appropriate amount
- carrot sticks appropriate amount
- sweet and sour
- skills
- ten minutes
- ordinary
Steps for ♪ Happy purple culinary ♪

1
There's a lot of taste in the raisins, but I prefer the purest, the original! I'm going to share it with you, first of all, we're going to test the smell of rice and put sushi vinegar, oil, salt in the rice. You can decorate according to your needs2
The calibrated rice waits for the spare... the raw carrots, cucumbers, ham intestines, and a single egg mixed and spreaded into egg skins. Cook the crab stick3
I ordered the bamboo curtains online, put them on a clean board, put them on sushi moth, and then put on the sea moss a layer of rice that had been prepared4
Scrolled eggskin, cucumber strips, carrot strips, ham sausages, crab rods, sour carrot strips..5
Roll up the sushi moss with the bamboo curtains, as tight as possible. - Yeah
6
When you're done, take off the bamboo curtains and cut it to about a half centimeter