Plum peanuts
By VicentaLakin
Recipe Recommendations
- brown rice 30g
- peeled peanuts 20g
- wheat germ 2 tablespoons
- white sugar appropriate amount
Steps for Plum peanuts
1
2 hours of water immersed in rough rice and groundnut skin。
2
put immersed rough rice and peanuts into soybean slurry, add 400 ml of water and start the machine。
3
I'm going to filtrate the raw rice peanuts and burn them. (Blowing in the process of burning, in case of sticky pots)
4
They produce two spoons of seeded wheat and an appropriate amount of sugar and mix it evenly. You can drink when it's cold. And with eggs, bread. Nice breakfast。
5
Get ready for the rough rice peanut wheat。Plum peanuts Make Tips
1. White sugar may also be replaced with ice sugar, honey for those who do not eat sugar or sugar for those who do not. 2. A soy mill can also be used for one-off. No need to burn on the stove。