Spicy
By VicentaLakin
Recipe Recommendations
- super spicy
- explosion
- an hour
- simple
Steps for Spicy

1
It's our own hot rice! Let's dry it up, then we'll use the rinse machine to turn it into chili
2
Sesame peppers in the magnification basin
3
We don't have anyseed oil, so I chose peanut oil! The peanut oil comes into the pot, the fire is hot, the heat is hot, 60% begins to blow up with ginger chips and onions, if the temperature is over 80% of the heat, then the fire goes off and goes on, and the ginger and onions are almost dry, and eight-point, gills, fragrances, peppers continue to blow, and when the smell comes out, pick up the slag with a filter
4
Put some of the 80% of the oil in the sesame pepper paste, evenly mix it, and keep the rest! Once all the oil is down, the bubbles will spill, and the heat will make the pepper paste on top