Blue egg soup

Recipe Recommendations

• spinach appropriate amount
• carrot half a
• eggs second
• salt appropriate amount
• chicken essence appropriate amount
• sesame oil appropriate amount
• starch appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Blue egg soup

1

Carrot cut the spinach

2

Put eggs in the bowl

3

Put the proper amount of water in the pot, burn the carrots and boil them. Cook

4

The time of the boil, we'll make the starch juice, pour the starch in the bowl, add the appropriate amount of water, and mix it evenly with chopsticks

5

When the radish is almost cooked, it pours into starch juice, and when it's boiled, we put it in spinach, because it can't be cooked for long

6

Cover the pan and wait a minute

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