Rainbow cake
By VicentaLakin
Recipe Recommendations
- Ten-inch Qifeng cake embryo one
- light cream 750 grams
- mango of 2
- oranges one
- Kiwi one
- food coloring a little
- sugar 90 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Rainbow cake
1
Prepare a 10-inch cake embryo
2
The slicer splits into three pieces on average。
3
All kinds of fruit go to the skin, Chetin。
4
Light cream and 90 grams of sugar。
5
Free cream! Nine distributions for the pasta。
6
Take a piece of cake, dig a proper amount of cream, and then put fruit on it。
7
Cake chips, cream, fruit, three floors, all laid out。
8
Take about 150 grams of light cream with a little blue color。
9
Put the cake on blue。
10
Draws rainbow contours and sun with toothpicks. The right side of the cake goes down the cake。
11
Add the rest of the cream to the pigment, and then squeeze it out of the rainbow in one piece and the cake side。
12
Draw on the sun。
13
It's a happy birthday in English, it's a little cloudy, and it's done by squeezing around the bottom of the cake。
14
It's beautifulRainbow cake Make Tips
Cake is made with the bold use of butter. The latter part of the rainbow is used only in small amounts, so that a thin layer of cream can be squeezed in a spatter. It is recommended that the colours be lightened first, even if one colour is left, then colored to another and not wasted。