Vegetable abalone steak soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- pot
- an hour
- ordinary
Steps for Vegetable abalone steak soup
1
Ginger, onion cut。
2
The abalone washes the cutter
3
The pot boils the water and the abalone is hot. Just a few seconds
4
Scratch your ribs
5
Water in the pot, fresh water in the ribs, and fresh water in the onion。
6
Leave it in the pot, pull out the ribs and put it in the electric pressure pan
7
Add a proper amount of water to the pot。
8
Put in two or three ginger
9
Select the meat chopbone soup, the pressure and the time are chosen by default。
10
Carrot cut-off。
11
Corn cut-off。
12
Once the pressure pot tip is added midway, the cap is opened to add a proper amount of salt。
13
Add carrots and corn。
14
When the power pressure pan is finished, it tastes like juice. (The soup doesn't need juice. This function is chosen for abalone, so the juice time cannot be reduced to 3 minutes by the default of 8 minutes
15
Open the lid and put the abalone in the pot
16
The soup in the electric pressure pan starts boiling in three minutes, and the abalone is cooked