Red rice evaporation ribs

Recipe Recommendations

• Black pork ribs 500G
• salt appropriate amount
• cooking wine appropriate amount
• red rice appropriate amount
• soy sauce appropriate amount
• Jiang appropriate amount

• original
• steamed
• several hours
• ordinary

Steps for Red rice evaporation ribs

1

Zinc red rice is purified and immersed one day in advance, so as to extract the leachate

2

(b) Platoon placement for two hours in various spice pickles

3

Emission of the ribs into the plate, which is then covered with zinc red rice for 60 minutes。

Red rice evaporation ribs Make Tips

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