Spicy shrimp

By VicentaLakin

Spicy shrimp
Because it's the first time I've published it

Recipe Recommendations

  • crayfish 1千 grams
  • onion a
  • beer a small bottle
  • dried chili appropriate amount
  • Jiang appropriate amount
  • Boiled fish seasoning a pack
  • garlic appropriate amount

Steps for Spicy shrimp

  • Make Spicy shrimp step 0
    1
    Ginger slices, garlic peeling with a knife, dry pepper cut, onions cut
  • Make Spicy shrimp step 1
    2
    It's pouring oil in the pot
  • Make Spicy shrimp step 2
    3
    Waiting for the smell of garlic to come out and mix the fish
  • Make Spicy shrimp step 3
    4
    Joined in the processed lobster rolls to the crawfish tail curls and turns red
  • Make Spicy shrimp step 4
    5
    I pour beer to drown lobster
  • Make Spicy shrimp step 5
    6
    It'll boil and boil until we get less beer
  • Make Spicy shrimp step 6
    7
    The onions are getting softer

    • Spicy shrimp Make Tips

    Because it's the first time it's published. I'm sorry. As for the fish, it's because I personally prefer the taste of the product! The lobster was bought when the boss took off the intestines and the shell of my head. When I went home to wash it, I washed it with running water, took a toothbrush and brushed it slowly. It'd be better to remove both sides of the lobster's cheeks with my hand, and then put it in a tub, water and salt for 30 minutes

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