An old yogurt from a dragon of hearts
By VicentaLakin
There's plenty of shopping on the weekends, including milk and flamingo; when you wash the flamingo, you suddenly think of it; why don't you leave half of the flamingo in the old yogurt; it's as good as mango, strawberry yogurt; it's not as good as mango, strawberry, but it tastes the same super
Recipe Recommendations
- white granulated sugar 40 grams
- pure milk 1000 ml
- lactic acid bacteria 1 gram
- milk fragrance
- baking
- several hours
- simple
Steps for An old yogurt from a dragon of hearts
1
Get your food ready
2
White sugar and a box of milk pour into the bread can and mix it to fully melt the sugar
3
I'll pour in three boxes of pure milk
4
Finally, a bag of yogurt was poured and evened with a big spoon5
Put the breadbox barrel in it
6
Start the sour milk program: 6 hours
7
Time to take out the barrel, see: very thick old yogurt
8
Go to Pippi Ding
9
Put an appropriate amount of ronin in the old yogurt. Medium
10
EnjoyAn old yogurt from a dragon of hearts Make Tips
1. Bread drums and mixers: prior disinfection of 2 with open water, flattening of milk with lactacid 3 and old yogurt made from this formula, very thick and thick; sweetness is not sweet, it feels right when you join a fruit, and if you like a sweet friend, you can increase the weight of sugar