Peach yogurt
By VicentaLakin
At night, you'll get a warm yogurt in the morning. It'll be better to eat in the morning than the ice
Recipe Recommendations
- old yogurt 250g
- powdered sugar 30g
- fresh milk 500G
- Canned yellow peaches a large piece
Steps for Peach yogurt
1
Cracked walnuts
2
Prepare the material
3
Combining sugar powder, yogurt and a small amount of milk (smelt powder may not be on the order of quantity, depending on the yogurt that is bought by the individual, or on the order of taste, or on the order of sweetness that is required, or on the making of yogurt)
4
Mixed and even, then put all the rest of the milk in, and evenly mix
5
It's a water-free bottle
6
Seal it
7
Put it in a bakery, (or yogurt), and put it in a proper amount of water
8
after 6h, you'll have a good mealPeach yogurt Make Tips
the yogurt tastes different to everyone. so it's best to put the powder in place, the containers for yogurt must be sealed, and it's okay to do it without a lid. it's ready to go to sleep, start the program. it's available the next night. it's cooled in the fridge, but it's better to eat it in 10 days, but it's best in three days. it's the best time