A girl's bouquet
By VicentaLakin
On the day of the Fool's Day, I was rushing to give you my own recipes, prepared a few days ago, hoping to bring joy to you, and to give a hand to the family who needs to do it. In this menu, the fruit will tell you quietly how to do it
Recipe Recommendations
- rice 1 part
- eggs of 3
- shrimp appropriate amount
- old tofu 80 grams
- fruit appropriate amount
- lotus root appropriate amount
- cooking 2 parts
- Purple cabbage juice 1 bowl
Steps for A girl's bouquet
1
Scratch it with open water, and if you like it, you can cut it with arc knife into a flower and water, and then put it in a little salty, white vinegar color
2
Shrimp boils with gas, onions, ginger, and picks up some salt and picks up the shells
3
I'd rather eat bitter melons before I get ready to eat
4
And then another one of the fried squid buns, which is simple: first you hit the squid with a fishing cleavage, then you get the hot pot with peppers, peppers with ginger onions, and then you turn the squid into a flower, and then you put it in the pack for a couple of seconds, with salt, chicken, and a smoother sauce
5
But I'd like to stress that it's safer to cook all the eggs in order to protect them from the bacteria in them, even though the paints will be compromised
6
Old tofu chops, rinse on preheated tacos for a while, frying to two sides of gold, pouring chili noodles, pickles or onions, pepper salt, and then pouring hot oil in the pot, and putting on some sauce if you like
7
The other two eggs, put a piece of eggcake on the pancake, and if you want to have a very good color, you can turn it into a little bit of flour and water
8
The rice is covered with a film and a doll's head and body
9
Cut off your face with seaweed and stick it on rice
10
Pack the doll with egg skin
11
Everything's ready, and we're going to work on our palettes, and then we're going to put these foods in a small lunch box, and we're going to have to put them in the last place, and they're going to have to put them on top, especially the fruit, and don't touch the food
12
Let's have a bouquet for a girl
13
What do you like? It's because I'm sick, and I don't have much to sayA girl's bouquet Make Tips
One, if you like it, you can cut it with an arc, then you can put it in a little bit of salt and vinegar, and then you can put it on a chrysanthemum, refuel the shrimp, onions, ginger chips, boil it with salt for a while, so that the shrimp meat is so tender and fresh that it can be replaced with other vegetables