The radish fish soup
By VicentaLakin
It is well known that fish are rich in nutritional value, and that mackerel contains comprehensive and high-quality proteins that have a very strong effect on the skin beauty of women; at the same time, the acne is healthy, digestive, urinary, dermally detoxified and can reduce human cholesterol, often edible fish, which can combat hypertension, arterial sclerosis and are well suited to obese consumption. The white radish tastes glamorous, which has the effect of accommodation, haemorrhaging, digestive decomposition and accelerant spleen. At the same time, the white radish coli is dirty and soft, so that the skin is white and thin. The frequent consumption of white radish inhibits the formation of vermin and reduces the siltation of skin colours. Carrots, combined with gills, produce soup, which not only improves coughing, appetizer digestion and wasting, but also increases human immunity, prevents colds and has good therapeutic effects。
Recipe Recommendations
- crucian carp half a
- white radish 100 grams
- Jiang 1 small piece
- salt 1 tsp
- peanut oil appropriate amount
- green onion a little
- drinking water 500 ml
- salty and fresh
- an hour
- senior
Steps for The radish fish soup

1
Get the ingredients ready
2
The gills scrape their scales and wash their organs
3
The radish goes to the skin, and it's rinsed and cleaned up
4
Ginger slices, onions cut
5
It's pouring into the pot
6
When the oil heats up, it's going to fry to the yellow skin
7
When one of them is cooked, the other one goes on and on
8
Join the wine and continue to fry it in two minutes
9
The roasted gills are in the east lobe
10
Put it in radish
11
Put in the ginger
12
ADD 500 ML DRINKING WATER
13
Put the cuisine cup on the east lobe
14
Connect to the power, click the Switch button, select the Medium soup function, then click the Switch button
15
When you're done, pour in the container and add a proper amount of salt
16
The well-made guacamole has no trace of the stinging of the fish, its fine and smooth tastes, its full nutritional release, it can be better absorbed into the human body, and the breaking of the wall is amazing
17
Done
18
Done
19
Done
20
Done
21
DoneThe radish fish soup Make Tips
One, water use increases or decreases according to the individual ' s preferred concentration, and if you want to drink a little more, the water use is slightly reduced; the other, the opposite, increases; two, when done, adds salt and pepper to the individual population ' s tastes; three, fish are made into soup, which is more or less odoury; and four, except for carrots, can be replaced with fungus。