Chi Fung Cake
By VicentaLakin
IT'S A SIMPLE BASE TWILIGHT CAKE THAT'S BEEN MADE BEFORE, BECAUSE IT'S A NEW ACA OVEN, SO I WANT TO SEE HOW IT WORKS. THIS TIME IT'S LONGER, SO IT'S NOT CRACKING
Recipe Recommendations
Steps for Chi Fung Cake
1
Preparation material。
2
Protein and tata powder are blistered into sugar。
3
Hit it hard。
4
Omelette with milk, corn oil, evenly mixed。
5
Scan flour and corn starch。
6
Protein is even with yolk paste。
7
Inverted into the mould, a bubble was blown and the oven was preheated for 10 minutes。
8
150 degrees for 40 minutes, out of cool, off-model。
9
It's a nice afternoon tea