The papaya banana sour past

By VicentaLakin

The papaya banana sour past
Both papayas and bananas contain more sugar, home-made yoghurts do not add additives such as spices and sugar, which tastes like acids, fruits are used to make peace and tastes just as well。

Recipe Recommendations

Steps for The papaya banana sour past

  • Make The papaya banana sour past step 0
    1
    The food is simple. Get the papaya to the seed and the skin。
  • Make The papaya banana sour past step 1
    2
    And then you put a piece of woodbread in the mixer。
  • Make The papaya banana sour past step 2
    3
    Pour yogurt。
  • Make The papaya banana sour past step 3
    4
    Set up the mixer and start the mixer until it becomes a delicate paste。
  • Make The papaya banana sour past step 4
    5
    The colour is warm and warm, and the food contains elements that are beneficial to the skin. You make it at home, and you make sure you have food。
  • The papaya banana sour past Make Tips

    1. To be made a milkshake, yoghurt is used, which is better fed after cold storage. 2. Cucumber bananas contain sugar, which is more than sugar. If you like sweetness, you can add a proper amount of honey。