Spicy lobster
By VicentaLakin
Recipe Recommendations
- crayfish 1 kg
- garlic 1 head
- onion 1 piece
- geranyl 2 tablets
- cinnamon 1 segment
- pepper 1 small
- octagonal of 2
- chili bean sauce 2 tablespoons
- sugar 2 teaspoons
- spiced powder 1 teaspoon
- cooking wine 1 bowl
- medium spice
- fried
- half an hour
- simple
Steps for Spicy lobster
1
Lobsters were raised in the water for a while, washed to leach the shrimp wires. I bought a well-treated perch, so it was red. Onion cut, garlic peel。
2
Put some more oil in the pot, it's hot。
3
Down into the crawfish。
4
Add all spices evenly, and have a spare。
5
Add spicy bean gravy to the rest of the oil in the pot, and fold it to even。
6
Put in the crawfish, add wine, sugar, fragrance, and proper water, and don't forget the crawfish. The soup is almost ready。Spicy lobster Make Tips
Spicy sauce yourself。