Strawhead pancakes
By VicentaLakin
Strawheads, actually, are golden bouquets, which are rare, especially wild. I've grown a lot on the corner of my house, and every day my mom cuts and eats some of it. However, it is not appropriate to have too long to cook for gold broccoli, otherwise nutrients will be lost. One of the chefs on TV once said that two and a half times the bouquet would be enough. It means that the boiler is hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot. It's so tender and fresh, and it's a nice color. But we do not burn ourselves that way, but shorter cooking times are necessary to keep much of the food itself. A little friend of mine who doesn't like vegetables
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Strawhead pancakes
1
Wash the grass。
2
Cut to end。
3
Add flour to the container and transfer appropriate salt。
4
One more egg。
5
One pours into the water and the other mixes。
6
Put the pasta in a slightly thin state and add the grass paste to the mix。
7
Pumps of corn oil poured into the pan, burning。
8
Inverted to the paste, evenly distributed in pancakes. It's a little fire。
9
Waiting for condensation, with a slight appearance of gold on one side and continuing to burn on the other side。
10
It's good to use slices when you're out。Strawhead pancakes Make Tips
The grasses don't need water. Just cut the end. Don't ask why. I learned from chefs。