Garlic burners
By VicentaLakin
Recipe Recommendations
- garlic 100g
- ginger 10g
- monopterus Albus 500G
- chives 5g
- edible oil 50ML
- pepper 1 spoon
- soy sauce 15ML
- cooking wine 1 scoop
- chicken essence 1 spoon
- soy sauce 20ml
- white sugar 2.5 spoon
Steps for Garlic burners

1
The yellow tanning part
2
Three minutes of boiling with open water and removing slime from the yellow cheeks with chopstick mixing
3
We're gonna get some dry water
4
Hot oil, with ginger and garlic
5
It smells like garlic
6
I'll add wine, sugar, raw smoke, old smoke, pepper powder, proper amount of fresh water
7
It's so bad, it's so hot, it's so thick, it's a little chicken, it's a little onions