I recently bought some oranges. Really, really, really, in one word, sour! I have never eaten such sour oranges in my life. What a tragedy! I feel sad looking at it every day, but eat it, it's even more sad!
I'm not a wasteful person. I can't just leave it there waiting to be thrown away. I have to find a way to digest it slowly. Let's have an orange pie today!
Orange cake
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Orange cake
1
Wash the oranges, cut them into small pieces with the skin, add a little water, and break them with a soymilk maker.
2
Pour in the flour, add a little salt (of course, for more strength), appropriate amount of sugar (add according to your taste), add an egg, add appropriate amount of water to make a paste, not too thin!
3
Heat the electric cake pan, add a little oil, and spread well.
4
Pour batter into electric baking pan and cover.
5
The smoke around the electric baking pan was obviously reduced. The cover was opened, served, and served successfully.
6
Let's take another picture of the finished product. In order to be more photogenic, I added a piece of coriander to it as a device. Does it look much better?Orange cake Make Tips
Simple and delicious cakes. I won't be afraid of buying limes anymore. Hehe, of course I hope I won't buy them!