Homemade cold side
By VicentaLakin
In hot summers, we'd like to have a bowl of cold cold cold ice to cool the summer. To go to the cold noodle shop, the weather is far from hot; to make cold sided sides at home, which, according to traditional methods, need to be cooled in the fridge for hours, slow and cumbersome. Now I'm offering you a simple way to make your own cold side of the house. The whole process is 8-10 minutes to get its own satisfactory cold noodles. Let's eat cold noodles whenever we want. The steps are as follows:
Recipe Recommendations
- salty and sweet
- cook
- ten minutes
- simple
Steps for Homemade cold side
1
First of all, there's two things: a cold cold bowl and a bag of cold noodles that just came back. The shell is a Korean stainless steel bowl that can normally be used as an ordinary bowl. However, such bowls are not ordinary stainless steel bowls, which contain cold material in their shells and are placed in refrigerators, which absorb large amounts of cold energy. Chongqing's new product this year is a little expensive
2
According to the instructions, the cold surface is boiled in open water and then released in cold water, which is about two to three times, at which point the temperature of the cold surface is reduced to about 30 degrees。
3
The cold bowl needs to be frozen in the fridge one night in advance, and after one night the cold material in the cold bowl absorbs a large amount of cold energy. It's a photo of the ice bowl that just came out of the fridge
4
I'll fix the cold noodles and pour them into the ice bowl, and then I'll pour them into the water. That's a nice bowl of cold noodles. At this point, a white frost can also be seen inside the bowl。
5
The temperature of the entire cold side fell into ice for 100 seconds with chopsticks. So a cold bowl of cold noodles is readyHomemade cold side Make Tips
One; the ice bowl can be found when searching for a “cold-faced ice bowl” on a treasure hunt; the ice bowl will be frozen in the fridge for more than five hours, thus allowing the energy material in the ice bowl to absorb the cold energy. 3; the cold side has to choose the cold side of the barley, which is even stronger. 4 ; in the case of families who want to eat ice-cooled noodles, soybean, rare rice, they can be made according to the above methods。