Three-sniffed ostrich
By VicentaLakin
What's wrong with the first recipe? I like to eat oatmeal. I've made an oatmeal. It's mainly because it's not finished before, and it's so thick that it tastes just as good! Such breakfast with the purple omelet soup. Enough
Recipe Recommendations
- chicken breast 100g
- green pepper half a
- ham sausage a
- udon noodles a bag
- salt a spoonful
- white sugar two spoonfuls
- soy sauce 1 and a half scoops
- black pepper half a spoonful
- olive oil appropriate amount
Steps for Three-sniffed ostrich
1
When the water boils, put down the urn and spread it
2
It's cooked in about two to three minutes
3
Chase
4
If it's raw chicken, it's thicker
5
The temperature rises with olive oil
6
Ham sausage first
7
Chicken
8
Pyramid
9
When the peppers are ready, they are loaded separately. Or it'll get softer
10
I'll put in the sauce with a proper amount of water. Hot
11
Join the owl that's just come up
12
Join the chili rollsThree-sniffed ostrich Make Tips
If you can't cook too much, you'll have to pick up two peppers before you're cooked, and then you'll have to add three sauces to the population