Pork soup
By VicentaLakin
The lamb's belly is thermally detoxified, stoned and pulmonary! It's a beautiful combination! The soup smells like cosmopolitan, tastes good and doesn't get tired..
Recipe Recommendations
- pork bone appropriate amount
- Shihu small amount
- Morchella small amount
Steps for Pork soup

1
Wash the pig's bones! Put on the sheep's belly and the stone
2
Pour the sheep's belly in the casserole
3
And the pig's bones are pouring inPork soup Make Tips
Wash it before the blisters, and the water for the blisters will pour and boil