Potato screws

By VicentaLakin

Potato screws
The potato is also called black potatoes, with the English name Purple Potato, and the potato is purple to dark purple. It is also rich in selenium and pheasant, in addition to its common cassava nutrients. Potato tastes nice and sweet and fragrance. They are highly nutritious, with trace elements such as lysine and manganese, potassium and zinc, as well as cancer-resistant iodine and selenium, which are currently the most desirable healthy foods. It's natural in color and has no harm to the body. Potatoes are also rich in selenium and nectar. Potato is rich in special health functions, and protein amino acids are highly digestive and absorbed in humans. They contain vitamin A, which improves the upper skin cells of the mucous membranes of vision and skin, and vitamin C allows the normal synthesis of glue proteins and prevents the occurrence of sane haemophilia, which is a natural powerful free-base cleaner. Potatoes containing selenium and violet are several times higher than normal sweet potatoes, containing about 20 per cent of protein and containing more than 10 trace elements such as vitamins, phosphorus, iron and calcium, all for human needs. However, because of the high amount of mashed potatoes, which can be easily digested, there is a lot of good food for the potato, and today it is necessary to do a lot of work ahead of schedule, especially with regard to the potato, each time it's made a natural chord, and then it's steamed. To make it taste better, the mashed potatoes will be sifted, and each time the arm will be in pain for several days, with a breaker, the most important thing to do is, of course, this one, which is a long-suffering potato spiral. Saved the steaming, sifted, made preparation easy and easy, and focused on the delicious, fresh purple. Potato juice, if you want mashed potatoes to heat directly in the breaker. One by three. When you're ready, you start

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Steps for Potato screws

  • Make Potato screws step 0
    1
    potato washes, slices, 300g water or milk for juice
  • Make Potato screws step 1
    2
    i'm gonna get 75 g of freshly squeezed lasagna
  • Make Potato screws step 2
    3
    potato noodles: evenly mixed half the flour with half the yeast, slowly adding about 75 g of fresh purple potato juice mixed with chopsticks。
  • Make Potato screws step 3
    4
    Scratch it with smooth noodles
  • Make Potato screws step 4
    5
    The same way you rub the rest of the flour and yeast with water
  • Make Potato screws step 5
    6
    It's about twice the size of fermentation in the warmth of a film or wet cloth
  • Make Potato screws step 6
    7
    After the fermented white noodles were removed, they were constantly ventilated on the board, and each one of them was condensed with a stick to make a thin, even-sized pasta
  • Make Potato screws step 7
    8
    A small amount of water shall be drawn in the middle of it, and the pieces shall be folded together from top to bottom, so that they may form a cylinder。
  • Make Potato screws step 8
    9
    Cut it evenly with a knife
  • Make Potato screws step 9
    10
    15 minutes in the steam pan。
  • Make Potato screws step 10
    11
    After the fire had boiled the water and air, it was evaporated in the middle fire for 15 minutes before the fire was shut down and the roof of the pot was lifted after five minutes。
  • Make Potato screws step 11
    12
    Beautiful spiral
  • Potato screws Make Tips

    One, the water in the pasta and cassava juice will taste better in milk. 2. The fermented pasta must be sufficiently smooth and fully ventilated to make the finished product more smooth. 3. Don ' t lift the top of the pot immediately when it's evaporated, otherwise the surface collapses. Four, with a breaker. You don't have to steam the potatoes, then rub the mud