Bean sprouts
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- bean sprouts appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- onion a little
- Jiang a little
- garlic a little
- starch a little
- octagonal one or two
- soy sauce appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for Bean sprouts
1
The bean sprouts are burned with boiling water for about five minutes, then they are taken out with cold water for one minute, then they are taken out. Then, with open water, the frozen pork。
2
When the pork is melted, it is cut into a small piece of pork, which is then poured into the appropriate sauce, salt, starch, pickled for 20-25 minutes. I'll cut it all up。
3
It's pouring in oil, waiting for it to get hot, putting it in an eight, waiting for about 13 seconds to put it in pork chops, for a little while, into garlic, into meat to turn color, into a bowl。
4
Throw in the oil, put in the onion pot, put in the soybean sprouts, for a little while, put in the meat, put in the salt, put in the raw screech