Pondfish eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Pondfish eggs
1
Let's go and clean up your organs2
Burn the water. Put it under the bowl3
With salt and water, the egg fluids were poured into the bowls of the pondfish. It's less salt than the usual egg stew, because it's the end of it4
Steam the pot, burn the fire, and when the water comes out, turn the fire, slowly。5
STEAMED EGGS, SOY SAUCE, ONIONS, HOT OIL, IT'S OK. BECAUSE OF THE PONDFISH, THE EGGS ARE SO BEAUTIFUL