Mango Lanko

Cold and cold

Recipe Recommendations

First of all, get ready to eat, two mangoes, a swollen fragrance

Mango cuttin into a mixer and break it

Fill up the cup, pour in the swollen fragrance, mix it with a spoon。

Put it in the freezer. There's ice and cool mangoes. Pull

Ranciko don't mix in the dish. Lanchang's first to swell。