A secret sauce and vegetables
By VicentaLakin
Red-skin potatoes are rich in plume and a large amount of trace mineral elements, which are protective for blood, anti-cancer resistance, prosthesis, skin protection, renal prosthesis, stroke control, effectiveness against hypertension and heart disease, nutritional value and therapeutic food. The aromatic aroma of radish seeds can be used directly as soup, salad, meat, etc., often in bread, vegetables, especially cucumbers, potatoes, pickles and fish foods, and radish leaves, when used as fish sorbets, can make the fish smooth, help digest and be called “fish vanilla”. It's spleen, appetizer, intestine and urine。
Recipe Recommendations
- slightly spicy
- roast
- three-quarters of an hour
- simple
Steps for A secret sauce and vegetables
1
The oven is preheated to 200°C, the herbs are cut, the butter is melted, and all the sauce food is poured into the bowl
2
cut the cabbage about 2 cm thick, carrots cut vertically, potato slices cut together in a large plate。
3
Put the sauce on the top of the vegetable, not all of it, and leave one third。
4
Quite a bit of salt and pepper and put the vegetable plate in the oven and bake it for 30 minutes until the vegetable surface has a slight roast。
5
Put the rest of the sauce on the roasted vegetable surface。
6
All right, well, that's how easy it is to have a healthy diet, so share it with your family and friends。A secret sauce and vegetables Make Tips
Home electric oven