Wheat sprouts

By VicentaLakin

Wheat sprouts
A FRIEND BROUGHT A SACK OF SEEDED WHEAT, JUST IN TIME TO MAKE SOYBEAN. IT'S MORE NUTRITIOUS. WHEAT BUDS ARE ALSO CALLED WHEAT SPROUTS, EMBRYOS, GOLDEN PARTICLES. WHEAT EMBRYOS ARE DERIVED FROM 1.8 PER CENT OF WHEAT AND CONTAIN 15 NUTRIENTS, RICH IN VITAMIN E, PROTEIN, FOOD FIBRE, ETC., AND HAVE VERY HIGH NUTRITIONAL VALUE. THERE ARE READY-MADE BEAN WRAPPINGS (COVERED WITH SOYBEANS, MOLYBDENUM, BLACK BEANS, BARLEY) AND ONE BAG OF WHEAT。

Recipe Recommendations

  • Small bags of rice beans a bag
  • wheat germ
  • qingshui appropriate amount

Steps for Wheat sprouts

  • Make Wheat sprouts step 0
    1
    Get your food ready
  • Make Wheat sprouts step 1
    2
    My beans are clean
  • Make Wheat sprouts step 2
    3
    Pour in the soybean machine, add water between the high and low water levels
  • Make Wheat sprouts step 3
    4
    The seed of wheat
  • Make Wheat sprouts step 4
    5
    The soy milk machine has a broken wall cover
  • Make Wheat sprouts step 5
    6
    Set up pulse/wet leg function
  • Make Wheat sprouts step 6
    7
    The soy milk machine goes to work, the drip sounds, the work is done and it is not filtered for direct drinking. (No filter-free people need to filter the slag)
  • Make Wheat sprouts step 7
    8
    It's finished
  • Make Wheat sprouts step 8
    9
    It's finished
  • Make Wheat sprouts step 9
    10
    It's finished
  • Make Wheat sprouts step 10
    11
    It's finished
  • Wheat sprouts Make Tips

    One soy machine with no more water than the highest water level, two soy mills are not filtered, but be careful if you have a dry bean function, you can make the beans warmer four times a night