Wheat sprouts
By VicentaLakin
A FRIEND BROUGHT A SACK OF SEEDED WHEAT, JUST IN TIME TO MAKE SOYBEAN. IT'S MORE NUTRITIOUS. WHEAT BUDS ARE ALSO CALLED WHEAT SPROUTS, EMBRYOS, GOLDEN PARTICLES. WHEAT EMBRYOS ARE DERIVED FROM 1.8 PER CENT OF WHEAT AND CONTAIN 15 NUTRIENTS, RICH IN VITAMIN E, PROTEIN, FOOD FIBRE, ETC., AND HAVE VERY HIGH NUTRITIONAL VALUE. THERE ARE READY-MADE BEAN WRAPPINGS (COVERED WITH SOYBEANS, MOLYBDENUM, BLACK BEANS, BARLEY) AND ONE BAG OF WHEAT。
Recipe Recommendations
- Small bags of rice beans a bag
- wheat germ
- qingshui appropriate amount
Steps for Wheat sprouts

1
Get your food ready
2
My beans are clean
3
Pour in the soybean machine, add water between the high and low water levels
4
The seed of wheat
5
The soy milk machine has a broken wall cover
6
Set up pulse/wet leg function
7
The soy milk machine goes to work, the drip sounds, the work is done and it is not filtered for direct drinking. (No filter-free people need to filter the slag)
8
It's finished
9
It's finished
10
It's finished
11
It's finishedWheat sprouts Make Tips
One soy machine with no more water than the highest water level, two soy mills are not filtered, but be careful if you have a dry bean function, you can make the beans warmer four times a night