Gold halbler
By VicentaLakin
Recipe Recommendations
- pig's anterior elbow 2000 grams
- Dewei Xianlu Yao 20 grams
- old brine 5000 grams
Steps for Gold halbler

1
2,000 grams of pre-poar elbows clean for halogenation
2
5,000 grams of old halogen
3
20 grams of halogen
4
Salt 20 grams
5
Put the halogen, the salt, the elbow together, into the old halogen for 120 minutes
6
It's amazing
7
Slice it with fragranceGold halbler Make Tips
Sichand for fresh halogen