Salted fish and spinach
Ingredients: spinach,onion,garlic,Meixiang Salted Fish
Recipe Recommendations
- Meixiang Salted Fish appropriate amount
- spinach appropriate amount
- garlic appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Salted fish and spinach
1
Ingredients: salty salted fish, spinach, garlic, green onion.
2
Heat the pan, add some oil to heat, add in the salted fish and fry until fragrant.
3
Add spring onions and garlic and saute until fragrant.
4
Wash the spinach, cut it into sections, add it, turn to high heat, and stir-fry quickly.
5
Add 2 tablespoons of water and stir fry with a little chicken essence powder. Serve.
6
Finished product picture @@ salted fish and spinach.