Lazy banana pizza

By VicentaLakin

Lazy banana pizza
I thought most of the fruit tasted like pineapple when I didn't make pizza, but bananas were sweeter and healthier, then honey water in the morning, so you won't have any privacy

Recipe Recommendations

  • High-gluten flour cake base 200g
  • banana of 2
  • Masuri cheese 210g
  • sugar 5g
  • vegetable oil 10g

Steps for Lazy banana pizza

  • Make Lazy banana pizza step 0
    1
    Prepare the mains. Noodles were fermented yesterday, and the safe in the fridge was fresh。
  • Make Lazy banana pizza step 1
    2
    Put a little water on the bottom of the cake and squeeze the flop, and fork a little eye。
  • Make Lazy banana pizza step 2
    3
    Put the bottom of the cake in the middle of the oven and bake for three to five minutes at 190 degrees。
  • Make Lazy banana pizza step 3
    4
    Take out the back bunk cheese and half the banana。
  • Make Lazy banana pizza step 4
    5
    Another layer of cheese and the remaining bananas。
  • Make Lazy banana pizza step 5
    6
    Roast in the middle of the oven at 190 degrees for 13 minutes。
  • Make Lazy banana pizza step 6
    7
    Out of the oven。
  • Make Lazy banana pizza step 7
    8
    Out of the oven。
  • Make Lazy banana pizza step 8
    9
    Eat. Bananas are sweeter。
  • Lazy banana pizza Make Tips

    One, the pasta is frozen with a certain amount of water, because it loses water; two, the pizza sauce is not brushed, because bananas are sweet, and the pizza sauce appears to be less delicious, and each tastes unscathed; three, the banana slash is as big as possible; four, I'm afraid of the fire, I'm afraid of roasting the yellow side, and those who like the yellow side can bake the bottom a little longer; five, the number and temperature of the bakery are adjusted in accordance with the circumstances of the home oven; six, who prefer to eat more vegetous cheese, do not have to squeeze the sides, so that the area of the dish and cheese is larger。