Korean buns
By VicentaLakin
There's a time when you can smell the smell of honey buns (also called korea) ~ golden ~ yellow ~ ~ yellow ~ ~ yellow ~ ~ ~ bright, soft inside ~ ~ white and soft ~ ~ its sweetness everywhere ~ ~ ~ honey buns ~ ~ and Korean ~ ~ believe you've heard ~ ~ bread in such a frightful alley ~ ~ bakers must try ~ ~ It will become your home traveler ~ ~ ~ (* * * * )
Recipe Recommendations
- high-gluten flour 240g
- milk powder 10g
- whole egg liquid 40g
- qingshui 110g
- white granulated sugar 25g
- salt 2g
- yeast powder 3g
- butter 25g
- flour 10g
- sesame 5g
- honey 10g
- sweetening
- roast
- several hours
- ordinary
Steps for Korean buns
1
(b) Placing raw materials with water, egg fluids, white sugar, salt, high-banded flour, milk powder, yeasts in the bread drums, and then initiating the "and noodles" procedure
2
After the completion of a procedure, the softened butter placed in the raw materials is re-launched as a “soft” procedure
3
At the end of the procedure, the noodles are removed, wet sheets are covered and fermented in warm places
4
(b) The mixing of flour, sugar and sesame in the supplements
5
The noodles are fermented twice as big
6
(b) The venting was followed by six small noodles and 15 minutes of lacerations on the cover of the roll
7
Take a piece of pasta into a cow tongue
8
From top to bottom, then cut in two
9
(b) Cut open the face of the face, with a small amount of water at the bottom, and then the bottom of the fourth step
10
(b) The made noodles are placed in the oven, with a few gaps between each of them, which are then covered with film and fermented in the warmth
11
When the noodles are fermented twice as large, some butter is put around them; the top of the noodles is brushed with egg fluid
12
The oven is preheated at 200 degrees above and below the tube, and the oven is placed in the middle of the oven for about 18 minutes
13
Once the noodles are out of the oven, just brush a layer of honey water (honey: water = 1:1)。Korean buns Make Tips
Since the oven has different power and temper, please be realistic;2 butter placed on the oven may be replaced by corn oil