stir-fried pork with shredded potatoes

By EdwinaCremin

stir-fried pork with shredded potatoes
Ingredients: soy sauce,salt,potatoes,carrots,pork,MSG,white sugar,cooking wine,onion,Jiang,garlic,vinegar,peanut oil

Recipe Recommendations

  • potatoes of 2
  • pork 150 grams
  • carrots one
  • peanut oil 25 ml
  • cooking wine 15 ml
  • soy sauce 20 ml
  • salt 2 grams
  • white sugar 10 grams
  • vinegar 15 ml
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • MSG appropriate amount

Steps for stir-fried pork with shredded potatoes

  • Make step 0
    1
    Wash and peel potatoes and carrots.
  • Make step 1
    2
    Cut the potatoes into thin slices and soak in cold water.
  • Make step 2
    3
    Cut the carrot into thin threads.
  • Make step 3
    4
    Shred pork.
  • Make step 4
    5
    Put the oil in the pan, add the onions, ginger, and garlic and stir-fry, add the shredded pork and cooking wine, stir fry.
  • Make step 5
    6
    Add shredded carrots and stir fry.
  • Make step 6
    7
    Add shredded potatoes and stir fry.
  • Make step 7
    8
    Add soy sauce, sugar, salt, and vinegar and stir fry.
  • Make step 8
    9
    Add MSG to taste.
  • Make step 9
    10
    Serve it out of the pot and serve it on a plate.

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